Serratia marcescens is a rod-shaped, gram-negative bacteria in the
family Enterobacteriaceae. It is commonly known for its capability to
produce a reddish-orange tripyrrole pigment called prodigiosin which
resembles blood in appearance although it is only present in some
strains. The fact that it typically grows on bread and communion wafers
stored in moist places, has led scientists
to suggest Serratia contamination as a possible explanation for
transubstantiation miracles (the conversion of bread to the body and
blood of Christ).
References:
- https:// microbewiki.kenyon.edu/ index.php/ Serratia_marcescens
- http:// cid.oxfordjournals.org/ content/29/4/ 925.full.pdf+html
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References:
- https://
- http://
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